The Ingredients to Satisfy Any Appetite

Since 1934, our versatile team of veteran chefs, food lovers and logistics wizards have connected people around the world to explore their culinary passions. Having cultivated multigenerational vendor relationships and embraced the latest technologies, we are in a unique position to support the changing needs of our customers. From procurement and recipe experimentation to processing and delivery, we are driven by curiosity. What can we create together?

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Discover our new Young Green Jackfruit items

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We Feed Your Business

  • Service

    Let’s create together! Efficient delivery and high food-safety and compliance ratings are the least we can offer.

  • Curation

    We love food and we know where to find the best ingredients for any recipe from anywhere in the world.

  • Innovation

    We don’t just keep up with technology—we use it to improve the food industry.

  • Connection

    We maintain real, invested relationships with our vendors and customers.

Case Studies

Roland Foods’ founders, Bruno & Suzanne Scheidt, 1936

Our Love of Food Transcends

Time & Space

Roland Foods was founded in France in 1934 by German couple, Bruno and Suzanne Scheidt, and moved to the U.S. six years later. As the company has grown over the years, we’ve continued to prioritize the Scheidts’ founding principles: to create and sustain relationships with families and producers around the globe.

We believe in the power of food to open minds, spark adventure and bring diverse people together.

Explore Our History >

Give us a challenge.

We go to the ends of the earth to meet your needs.

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